Pizza & Pasta Platters Menu

Functions Menu for Pizza & Pasta Platters with Fresh Italian Salad


$23.00 per guest

$10.00 per child 6-12 years of age,

Minimum guest: 10 per event.



Wood fired crusted garlic and herb pizza

Tomato and basil bruschetta crust




  • BBQ slow roasted pulled pork pizza

(mozzarella cheese tomato sauce, chard grilled capsicum, mushrooms, pulled pork, topped with bbq sauce.)

  • Tandoori chicken pizza

(mozzarella cheese, light tomato sauce Spanish onions, coriander mint yogurt raita)

  • Pizza Mexicana

(tomato sauce, mozzarella cheese pepperoni, onions capsicums, jalapeno topped with guacamole)


Pasta platters


  • Spaghetti bolognaise

(homemade prime minced beef sauce with Napoli sauce topped with parmesan cheese)

  • Penne Boscaiola

(mushrooms, onions garlic, bacon, white wine cream sauce)

  • Fettuccini Rosa (vegetarian)

(sundry tomato, mushrooms zucchini, baby spinach light pink tomato sauce)

  • Salads

Freshly made bowls of Italian salads served with all pasta platters




  • Tiramisu with vanilla ice cream   $8.00
  • Gelato one scoop per serve        $5.00
  • Baked cheese cake with berry comport   $8.00
  • Chocolate mud cake with vanilla ice cream and warm chocolate sauce $10.00
  • Pecan pie with butterscotch sauce and vanilla ice cream $9.00


Drinks including Alcohol

Custumer to leave $ 1000 tab on bar

  • Wine
  • Soft drinks
  • Beer

Tea and coffee as per the a la carte menu price


Please note:

  • The final number of guests must be confirmed 2 weeks before the function
  • 10% deposit must be paid at the time of the confirmation (non-refundable)
  • Number of guests can be increased with two days’ notice
  • The total amount of the invoice must be settled on the day of the function.
  • If you have any queries, please contact the chef or the owner/ manager.